Comments on: Coconut Lemon Loaf Cake

By: Julia Pinney

Julia Pinney — Thu, 08 May 2025 14:28:33 +0000

In reply to BT Newman. In the recipes card you'll see the measurements you need. Hope this helps

By: Julia Pinney

Julia Pinney — Thu, 08 May 2025 14:27:27 +0000

In reply to Marcela. You could use margarine and the results will be pretty similar.

By: Julia Pinney

Julia Pinney — Thu, 08 May 2025 14:26:37 +0000

In reply to Marcela. In the recipe post you will see a section on substitutions. I hope this helps you out1

By: Julia Pinney

Julia Pinney — Thu, 08 May 2025 14:21:58 +0000

In reply to Carol Murray. I am so impressed that you made this in an airfryer! Thanks so much for you kind feedback!

By: Julia Pinney

Julia Pinney — Thu, 08 May 2025 14:20:39 +0000

In reply to Jan. That is so kind of you Jan, thank you so much. You are very kind. I also appreciate the additions that you offered, thank you. Have a great day.

By: Marcela

Marcela — Mon, 21 Apr 2025 11:51:49 +0000

Hello i like to know of any substitutions for the butter in the recipe. Please thank

By: BT Newman

BT Newman — Sat, 12 Apr 2025 19:48:59 +0000

In reply to Julia Pinney. I don't see the edit on the amount of juice and zest. This would be very helpful

By: Jan

Jan — Sat, 12 Apr 2025 07:38:09 +0000

Hi, i just had to pop in and pay you a compliment. I am in my 70's and bake and cook by memory as i an sure si nany do. However so many young ones buy additive full products from shops. You not only put the ingredients in order you described the method perfectly and-your pictures were the finishing touch . Anyone could bake following one of your recipes . To make a lemon cheese to pour over ehilst hot just remember 2 ounces of butter, sugar add a lemon 2 ounces and egg again classed as 2 ounces . Mixed together over a gentle heat this makes the most delicious topping . Instead of lemon add loganberry juice and this really lifts a perfect cake to a different level. You have a genuine talent for teaching which is rare

By: Carol Murray

Carol Murray — Thu, 03 Apr 2025 20:36:06 +0000

Had no butter or marge so used oil.
Put in airfryer, Bake, reduced it to 180, left grandad in charge whole collected grandson, was well done on top, raw inside, turned right down 160, took 15 mins extra to cook.
Absolutely delicious!

By: Julia Pinney

Julia Pinney — Fri, 27 Dec 2024 12:26:27 +0000

In reply to Sandra Neylon. Yes, you can use sour cream no problem at all.