{"id":4942,"date":"2018-09-25T17:18:48","date_gmt":"2018-09-25T15:18:48","guid":{"rendered":"https:\/\/juliascuisine.com\/?p=4942"},"modified":"2023-04-22T19:18:15","modified_gmt":"2023-04-22T17:18:15","slug":"easy-charcuterie-board","status":"publish","type":"post","link":"https:\/\/juliascuisine.com\/easy-charcuterie-board\/","title":{"rendered":"Easy Charcuterie Board"},"content":{"rendered":"\n

Putting together an Easy Charcuterie Board <\/strong>will take no time at all! And this one is even easier using just one type of ham and cheese. If you are ever looking for an easy pre dinner appetizer, this is a win all the way around.<\/em><\/p>\n\n\n

\n
\"close
Easy Charcuterie Board<\/figcaption><\/figure><\/div>\n\n\n
\n\n\n\n
\n\n\n\n

So we are having a bit of an Indian summer.  And by Indian summer I don’t mean beautiful autumnal days followed by crisp and chilly evenings sitting around a fire pit drinking cocoa and roasting marshmallows.  No, I mean sweating your you know what’s off though the day and surviving the nights in hopes of a breath of some kind of air.   Yes, I am aware of where I live and I know September is generally hot, but 37?  If it’s a joke, I’m not laughing. <\/p>\n\n\n

\n
\"\"
Easy Charcuterie Board<\/figcaption><\/figure><\/div>\n\n\n
\n\n\n\n

My absence around here lately is due to the sheer fact \nthat I have been lacking any creative energy to cook new things or even \nwrite recipes.  I think the heat has gotten the best of me.  Help!<\/p>\n\n\n\n

And\n I am finding myself in weather envy every time I turn to social media. \n I don’t suffer from lifestyle envy, body envy, social status envy, \npopularity envy, just weather envy.  Just one crisp leaf and maybe a \nbreath of fresh air, that’s all I’m asking for.  Please weather Gods, \nsend help!<\/p>\n\n\n

\n
\"\"
Easy Charcuterie Board<\/figcaption><\/figure><\/div>\n\n\n
\n\n\n\n

So given the current heat situation, creating new recipes has been on the low.  I did, however, this past weekend, make  few new things that will be coming to the blog later this week.  I am trying to get up at the crack of pre dawn early to write.  <\/p>\n\n\n\n

All \nweather aside, easy food is great when it’s hot.  Grilling meats, making\n crisp salads or even putting together a plate just like this one.  All \ngreat ideas for when it’s too hot for any kind of real cooking.  <\/p>\n\n\n

\n
\"\"
Easy Charcuterie Board<\/figcaption><\/figure><\/div>\n\n\n
\n\n\n\n

Notes about the charcuterie board<\/h2>\n\n\n\n
\n\n\n\n

This is just merely an idea to get the ball rolling.  The fun thing about these boards is that you can use whatever you like or have for that matter.  This was put together on a whim during one of our recent “too hot to cook” days. <\/em><\/strong><\/p>\n\n\n\n

Here’s what I used<\/h5>\n\n\n\n