{"id":61176,"date":"2025-03-29T12:07:46","date_gmt":"2025-03-29T10:07:46","guid":{"rendered":"https:\/\/juliascuisine.com\/?p=61176"},"modified":"2025-03-30T12:13:35","modified_gmt":"2025-03-30T10:13:35","slug":"puff-pastry-breakfast-quiche","status":"publish","type":"post","link":"https:\/\/juliascuisine.com\/puff-pastry-breakfast-quiche\/","title":{"rendered":"Puff Pastry Breakfast Quiche"},"content":{"rendered":"\n

This Puff Pastry Breakfast Quiche<\/strong> is an easy take on a traditional quiche. Using puff pastry rolled onto a baking tray and topped with cheese, bacon and an egg mixture for a fantastic quiche taste!<\/p>\n\n\n

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Puff Pastry Breakfast Quiche<\/figcaption><\/figure><\/div>\n\n\n
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Traditional Bacon and Onion Quiche<\/a><\/em><\/strong> makes for a wonderful Breakfast or Brunch<\/a><\/em><\/strong> idea. But it is time consuming (and delicious!), and we don’t always have all that time to make a from scratch quiche. And that’s where this take on a quiche is a great idea. It uses freezer puff pastry, minimal ingredients and there is no waiting time for it to set!<\/p>\n\n\n

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Puff Pastry Breakfast Quiche<\/figcaption><\/figure><\/div>\n\n\n
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What Is This Breakfast Pastry Like<\/h2>\n\n\n\n